Seed Dates with Almond Smoothie
Ingredients
- 250 ml unsweetened almond milk
- 2 soft dates, pitted
- ½ Spoon Khus Khus
- ½ Spoon Sunflower Seeds
- ½ Spoon Pumpkin seeds
- 4-5 strands saffron (kesar)
- ¼ tsp cardamom powder
Instructions
4 steps, start to finish
- 1 Soak saffron in 1 tbsp warm almond milk for 5 minutes
- 2 Add almond milk, dates, mixed seeds powder, saffron, and cardamom to a blender
- 3 Blend for 45-60 seconds until smooth and creamy
- 4 Pour into a glass and serve immediately
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